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Book your table for a Siboney Domino Day Pig Roast!   9/20, 10/18, 11/15

Domino Day Pig Roast Calendar! Sept 20, Oct 18, Nov 15

New Terrace Vineyard Taking Shape

?Short of having a baby, planting a vineyard is the most optimistic thing you can do in life.?

The first vineyard site at Siboney Cellars is situated on the limestone terrace, at about 1430 feet elevation. Located midway between Johnson City and Hye, this portion of the 52 acre parcel is gently sloping south-to-north (from the back of the property towards US290). We are struck by the depth, quality, and drainage already in evidence. We are ripping the soil to a depth of about 12-18 inches, revealing a loamy, earthy aggregate that sheds water yet retains moisture. Closer to the top of the limestone bluff, as the soil shallows up, we are seeing caliche and chalk-like composites that fracture easily in the hand. It has rained moderately over the past 30 days, and soil probes are reading 10/10 for wetness, yet there is scant evidence of pooling or heaviness in any of the soil.

A significant amount of cedar has been cleared (and the root structures of this scourge show just how ruthlessly efficient cedars are at sucking up water, greedily consuming the overall water table). Part of our process also includes defining the perimeter boundary of this vineyard site, in concert with the placement of roads, access points and vineyard infrastructure. You can see one of the identifying features of this site ? a beautiful Mott of live oaks will define a future tasting area with a view of vines all around. We are doing our very best to retain a true sense of the beauty of the Texas Hill Country while creating the very best estate vineyard we possibly can. All of this will take the time it takes, but meanwhile we can?t help but be buoyed in spirit at the prospect of developing this site. Short of having a baby, planting a vineyard is the most optimistic thing you can do in life.

What are we planting? Stay tuned, more to come. Meanwhile, enjoy this short video overview of the site preparation work at the Terrace Vineyard at Siboney Cellars.

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There’s a whole lot of Cab Franc Testosterone rolling through the @texashillcountrywine region. And for good reason. Texas has something to say about quality Cab Franc! 

So with all due respect, @besiboney has a special message for all those great Texas winemaker boys showing off their Francs:  Size Matters! 

Stop by this weekend and taste Siboney Cab Franc. From Magnum. ❤️🍷😉
Bringing in the 2026 estate harvest was a feeling unrivaled.  Will tell the story another day but to see this beautiful abundant bounty roll into the cellar and safely to hands of our winemaking team was just unbridled joy, immense satisfaction.
We are open Saturday July 4. New seasonal menu for the day and great wines for summer. Stop in at 1pm!
Happy Father’s Day! We celebrate today at the winery with our traditional Domino Day Pig Roast this is Lechon number 46, and the 4th anniversary of this event. We began this tradition on Father’s Day 2022 and are so pleased to see it well received and faithfully sold out. 

With two new amazing wines introduced this week our cellar is ready for this first day of summer.  We also have cigars all day per our hospitality on the terrace so please stop in!  Saludos!

#siboney #texashillcountry #fathersday