Events - Siboney Cellars

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Tickets for Pig Roast Domino Day Available Now!

Next Domino day Pig Roast: Nov 16!

Events

How About Some Quality Time in the Hill Country?

You’ll find great options right here. The Siboney Barrel Cellar has the perfect live music vibe. Our culinary programs aspire to match the brilliance of Barbara’s wines…, from Cuban sandwiches and empanadas, to Club Day Pairings, to epic Noche Buena dinners. Cigar lovers have found us. And by now you must have heard about Domino Day Pig Roast, every month! We know you’re busy. That’s why we give you every chance to put Siboney on your Schedule. And in your own Cellar!

Mark your Calendar

Siboney Events

Texas Wine Month Passport – Tasting Reservation (October)
Twilight Live – Patrick McDowell, piano 10/23 5-8PM
Twilight Book Signing “The Vineyard Table” w/ Jeriynne Clifford! 10/30
Texas Wine Jam, Johnson City 11/1
Cigar Club Fall Release Sunday 11/9 – First Light, Lamb Roast, Joe Forlini Live
Domino Day Pig Roast 11/16 (Reserve) – Last of 2025!
Wine Dinner – Mambo Italiano @Siboney 11/22
Lights Spectacular in JCTX – We are pouring! 11/28 & 29
Cabs for Christmas – Noche Buena Dinner @Siboney Sat 12/6
Texas Tamale Festival & Cuban Orphanage Xmas Drive – Sun 12/14

CULINARY RHYTHMS at SIBONEY
Cuban Sandwiches: Thursday Twilight; Friday & Monday Lunch
Empanadas: Saturday (and sometimes Sunday!)
Culinary Charcuterie Board: Daily
Cafecito y Cookie: Daily
Cigars on the Terrace: Daily
Whole Roasted Lechón Pig: Monthly (Domino Day)
Oysters, Bolognese Meatballs, Tri-Tip, Paella, & More: Club Release Days

Reserve a Tasting

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When your best friends are in town for the long weekend… Elaine Stringert Ward and Barbara Lecuona Steeltown girls on a Saturday night in the Texas Hill Country

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When your best friends are in town for the long weekend… Elaine Stringert Ward and Barbara Lecuona Steeltown girls on a Saturday night in the Texas Hill Country

About this crew… the pictures tell the story but for the record…!
We have had the best best best time hosting Barbara Lecuona’s very best Steeltown friends from home, in from Pittsburgh for the long weekend. Elaine Stringert Ward thank you and Bob for introducing us to Jim and Carolyn, and for the laughs the energy and the spectacular evenings all around the hill country. See you again and we will build that RV hookup for Bob next time! ✅🍷❤️

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About this crew… the pictures tell the story but for the record…!
We have had the best best best time hosting Barbara Lecuona’s very best Steeltown friends from home, in from Pittsburgh for the long weekend. Elaine Stringert Ward thank you and Bob for introducing us to Jim and Carolyn, and for the laughs the energy and the spectacular evenings all around the hill country. See you again and we will build that RV hookup for Bob next time! ✅🍷❤️

We cannot get out.
They have taken the bridge.
And the lower levels.
Drums, drums in the deep.
We cannot get out.

They are coming….

#Halloween

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We cannot get out.
They have taken the bridge.
And the lower levels.
Drums, drums in the deep.
We cannot get out.

They are coming….

#Halloween

Petit Verdot on the press! On behalf of the winery team at Siboney, and the harvest teams in the high plains, and the logistics drivers, our vineyard partners, fellow winemakers, club and family volunteers and the thousands of wine lovers who visited during the 2025 Harvest, a huge thank you and Un Abrazo Fuerte for the energy you gave us this season! 🍷✅❤️🇨🇺🇺🇸

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Petit Verdot on the press! On behalf of the winery team at Siboney, and the harvest teams in the high plains, and the logistics drivers, our vineyard partners, fellow winemakers, club and family volunteers and the thousands of wine lovers who visited during the 2025 Harvest, a huge thank you and Un Abrazo Fuerte for the energy you gave us this season! 🍷✅❤️🇨🇺🇺🇸

October is Texas Wine Month, and one of the most beautiful times of the year to visit the Hill Country. This is our first @texashillcountrywine Passport event, and we are excited to share a bit of Siboney with everyone! We welcome your reservation and await your arrival at our estate winery, just 4 miles west of Johnson City on US Highway 290.

The THCW Passport tasting is a reserved, seated experience (with a few special touches, just you wait!) held in our Private Tasting Room, or the Barrel Cellar. It is complimenatry for THCW Passport Holders (we will scan your Passport in the tasting room at the time of your reservation!)

The tasting is available on the schedule posted on the Passport link on our Event page, at www.SiboneyCellars.com/Events

Seating is reserved for up to 8 guests for each tasting session. This is an exclusive introduction to the wine, culinary, and hospitality experience that makes Siboney unique. You will also receive special offers exclusively created for Texas Wine Passport Holders. Please arrive 5 minutes before your reservation, and schedule 1 hour for your visit.

Book today! Reservations Required. Time slots are offered “first-available” and subject to selling out. Passport Holders arriving without a reservation will be wait-listed for future sessions.

#siboney #txwine #texaswine #hillcountry #winepassport #vineyards #jctx #blancocounty #

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October is Texas Wine Month, and one of the most beautiful times of the year to visit the Hill Country. This is our first @texashillcountrywine Passport event, and we are excited to share a bit of Siboney with everyone! We welcome your reservation and await your arrival at our estate winery, just 4 miles west of Johnson City on US Highway 290.

The THCW Passport tasting is a reserved, seated experience (with a few special touches, just you wait!) held in our Private Tasting Room, or the Barrel Cellar. It is complimenatry for THCW Passport Holders (we will scan your Passport in the tasting room at the time of your reservation!)

The tasting is available on the schedule posted on the Passport link on our Event page, at www.SiboneyCellars.com/Events

Seating is reserved for up to 8 guests for each tasting session. This is an exclusive introduction to the wine, culinary, and hospitality experience that makes Siboney unique. You will also receive special offers exclusively created for Texas Wine Passport Holders. Please arrive 5 minutes before your reservation, and schedule 1 hour for your visit.

Book today! Reservations Required. Time slots are offered “first-available” and subject to selling out. Passport Holders arriving without a reservation will be wait-listed for future sessions.

#siboney #txwine #texaswine #hillcountry #winepassport #vineyards #jctx #blancocounty #

Cab franc hand picked in the Texas High Plains, @laheyvineyards. We’ve been doing the best tastings of all this weekend. The 2022 Cab Fanc and the 2025 Cab Franc grape. This is peak harvest at @siboneycellars

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Cab franc hand picked in the Texas High Plains, @laheyvineyards. We’ve been doing the best tastings of all this weekend. The 2022 Cab Fanc and the 2025 Cab Franc grape. This is peak harvest at @siboneycellars

The Fall Calendar is up! Twilight "Date Night" live music events; 3 Monthly Domino Day Pig Roasts; our epic Fall Wine Club Releases; and wine festivals including @texashillcountrywine Passport and @txwinejam and @bootranchtx Discover Texas wine... we are sure to pour your favorites and share a great time together!

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The Fall Calendar is up! Twilight "Date Night" live music events; 3 Monthly Domino Day Pig Roasts; our epic Fall Wine Club Releases; and wine festivals including @texashillcountrywine Passport and @txwinejam and @bootranchtx Discover Texas wine... we are sure to pour your favorites and share a great time together!

Harvest season puts every part of the winery into motion. For the 2025 vintage to come, Barbara has worked out the barrel program. The team is literally on a roll in the seller, moving barrels into position. New and “nearly new” French oak barrels are slotted into the oxo line rack. Meanwhile, several dozen barrels are pulled and retired this year. You’ve enjoyed some spectacular wines from those retired barrels! Moore is on the way. Just you wait. #barrelcellar #frenchoak #oxoline #harvest2025 #siboney

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Open post by siboneycellars with ID 18093885094645383

Harvest season puts every part of the winery into motion. For the 2025 vintage to come, Barbara has worked out the barrel program. The team is literally on a roll in the seller, moving barrels into position. New and “nearly new” French oak barrels are slotted into the oxo line rack. Meanwhile, several dozen barrels are pulled and retired this year. You’ve enjoyed some spectacular wines from those retired barrels! Moore is on the way. Just you wait. #barrelcellar #frenchoak #oxoline #harvest2025 #siboney

© 2025 Siboney Cellars | Credits