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Siboney, yo te quiero,
yo me muero, por tu amor.

Founded by Miguel and Barbara Lecuona, Siboney adds a beautiful new chapter to the story of Texas Wine.

Siboney is a beautiful old Cuban love song written by Ernesto Lecuona, Miguel’s great uncle and internationally acclaimed composer. With this playlist, the Hill Country AVA now dances to a vibrant new beat.

Our Wines

Every bottle from Siboney Cellars is, and always will be, 100% Texas Wine. Hand crafted and aged with the passion it deserves, and the time it requires. The modern facility and innovative Barrel Cellar are in harmony with the vision of quality winemaking, artisan work, and exceptional hospitality in a beautiful space.

-Siboney-
The Inspiration
Behind the Name

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Siboney Cellars
Estate Vineyard

Planted in 2021, the Estate Vineyard is the primary design focal point for the entire site. Every table and terrace seat has an exceptional view over the Merlot vines situated on the sloped, limestone terrace.

Featuring excellent drainage and diverse soil composition, a modest irrigation well, rainwater catchment tanks, and carefully preserved oak trees that provide shade in the middle of the vineyard, Siboney embraces the value of sustainability and harmony with the natural Hill Country micro-climate.

Gallery

Meet Our
Wine Maker

Wine Education: Wine School of Philadelphia, 2007-10

Viticulture and Oenology Certificate, Texas Tech University, 2018

Winemaking Specificities Certificate, Bordeaux Sciences Agro, 2019

First vintage: 2017

Favorite movie: Pulp Fiction

Favorite quote: “I only see my goals”

Favorite jobs: Punching down, forklifting, dancing with barrels, decorating the winery

Fun Fact: Barbara and Miguel met in Wine School a story we tell in the winery!

Meet Our
Founder

Wine Education: Court of Master Sommeliers 2005

Wine School of Philadelphia, 2007-08

Bordeaux Wine Marketing Masters Degree, 2009

Union des Grands Cru de Bordeaux certified tasting journalist

Favorite movie: Hunt for Red October

Favorite quote: “Don’t peak too soon”

Favorite jobs: Roasting whole pigs, greeting guests, playing bongos, wine & cigar service

Fun fact: Many elements of the Siboney foundational story begin with of Miguel’s Cuban father, who moved the family to Texas in 1970, and his great uncle, Ernesto Lecuona, composer of Siboney

Meet our Partners

The Lecuonas met Bill and Mary Anne in 2015 at a wine tasting conference in Fredericksburg.

The couples forged a strong partnership in 2019, then designed, built and opened Siboney on the beautiful 52 acre site, 4 miles west of Johnson City.

Mary Anne actively manages the vineyard & site facilities, and is a welcome presence in the tasting room and at club events.

Bill is managing partner at an oil and gas investment company, and philanthropist in STEM education and ministry charities in Louisiana and Texas.

Recent News

Tue, June 3, 2025

Musings after one of our most successful events, plus the virtues of a Cuban Lifestyle. And whether Thanos might have been different if only he ha...

Mon, May 12, 2025

Join us on Sunday June 1 for the best Texas Wine Tasting, Fajita Feast and Car Show of the Year! [PRE-OPENING 9:30AM to 11:30AM – Show Ca...

Sun, April 27, 2025

Spring Renewal – By Barbara Lecuona. Photos by Miguel Lecuona, Hill Country Light Photography. The Estate Merlot Vineyard at Siboney Cel...

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Harvest season puts every part of the winery into motion.  For the 2025 vintage to come, Barbara has worked out the barrel program. The team is literally on a roll in the seller, moving barrels into position. New and “nearly new” French oak barrels are slotted into the oxo line rack.  Meanwhile, several dozen barrels are pulled and retired this year. You’ve enjoyed some spectacular wines from those retired barrels! Moore is on the way. Just you wait. #barrelcellar #frenchoak #oxoline #harvest2025 #siboney
50 years ago. Shaw. Dreyfuss. Schieder. And a 25’ footer. Three tons of him.  So many scenes after this setup.
After a beautiful linear fermentation, the estate Merlot is ready for the press, and malo. 

Over the past three days we have hosted several groups for an incredible tasting experience in the winery. Sampling the newly fermented wine, followed by tasting the macerated grapes, you really get a true picture of the components and building blocks of wine. 

More than just a wine tasting, our premium tour really is the Best of Siboney!
Stage seating for the @buenavistasocialclubofficial in Havana? Where do we sign?