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Book your table for a Siboney Domino Day Pig Roast!   9/20, 10/11, 11/15

New Club Release Dates for October: 10/18 & 10/25

Going Solo. The new Red from Siboney Cellars

Solo – Our Newest Red – Solo is so good youll want it all to yourself. But we wont blame you if you share!We are excited to introduce our newest Red from the 2017 Vintage. Solo is a single vineyard varietal, from Lahey Vineyards in The High Plains. The grape? Nebbiolo.

Extremely rare in Texas, Nebbiolo is one of the most noble and prestigious grapes in the world. You may know that in the Piedmont, Nebbiolo creates a profound wine, Barolo – extremely long lived, complex and rather rare in the fine wine world. We have only a very few bottles of this Italian Icon in our cellar. But, the way Barolo ages, the color and complexity it shows, the grace it features when served, Barolo is one of the true high points in wine appreciation. Clearly and with profound respect to Pio Cesare, Conterno and all the greats in Piedmont for centuries, it takes much more than Nebbiolo to make great Barolo.

So please do not mistake our humble offering of this noble grape as a precocious attempt to replicate Barolo. I know it goes without saying, but Id rather you hear that from us directly so there is no mistake!Generally speaking, the grape may not be ideally suited for our challenging growing conditions. Consequently, there are not many vineyards growing Nebbiolo. When we first met Doug and Tom Reed at Hawks Shadow, we were surprised and delighted to find they planted a few rows of Nebbiolo in their Estate vineyards in Dripping Springs. Not enough for a separate bottling, Nebbiolo is featured in their flagship Estate blend, HSV.

So when we learned that Lahey Vineyards was working with a young plot, we jumped at the chance to try it and we can say with affection, the result in the glass is certainly encouraging!A unique wine with many special attributes, Solo is a young, early drinking red striking in character. A deep shade of ruby, more Pinot than Cabernet in hue, with pearlescent reflections, elegant in the glass.

On the nose, cherry blossoms, cut strawberries, and Italian herbs. The wine is young, punchy with a savory warmth on the structured, tannic finish. Hold or drink now, but either way, its the perfect red for simple roast chicken.Just $32 for the bottle. Give Solo a try. Stop by the tasting room in Dripping Springs. We think youll appreciate Nebbiolo as we do!

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Lightning in a bottle - winemakers and partners filling Thors Hammer with a wine worthy of the moment. Introducing the 2023 estate Merlot from Siboney, the first vintage from the limestone terrace vineyard.  Thank you to our partners. To our friends and family. And to the best wine club members in the world.
There’s a whole lot of Cab Franc Testosterone rolling through the @texashillcountrywine region. And for good reason. Texas has something to say about quality Cab Franc! 

So with all due respect, @besiboney has a special message for all those great Texas winemaker boys showing off their Francs:  Size Matters! 

Stop by this weekend and taste Siboney Cab Franc. From Magnum. ❤️🍷😉
Bringing in the 2026 estate harvest was a feeling unrivaled.  Will tell the story another day but to see this beautiful abundant bounty roll into the cellar and safely to hands of our winemaking team was just unbridled joy, immense satisfaction.
We are open Saturday July 4. New seasonal menu for the day and great wines for summer. Stop in at 1pm!
Happy Father’s Day! We celebrate today at the winery with our traditional Domino Day Pig Roast this is Lechon number 46, and the 4th anniversary of this event. We began this tradition on Father’s Day 2022 and are so pleased to see it well received and faithfully sold out. 

With two new amazing wines introduced this week our cellar is ready for this first day of summer.  We also have cigars all day per our hospitality on the terrace so please stop in!  Saludos!

#siboney #texashillcountry #fathersday